Resources
Confidence is Sweet in the NSW Sugar Industry
Record prices, significant profits, board stability and distribution payments to members ahead of Christmas. [...]
Christmas Punch
Ingredients 3 Oranges (juiced) 2 Lemons (juiced) 1 ½ cups Sugar 440g Pineapple (tinned) 1250ml [...]
Classic Pavlova
Ingredients 1 cup caster sugar 1 tablespoon cornflour 1/4 tsp cream of tartar 4 extra large [...]
Christmas Glazed Ham
Ingredients 1 Ham Leg (cooked) 2 tablespoons Dijon Mustard 3 tablespoons Brown Sugar 1 teaspoon [...]
Crushing Season Ends and Low GI Sugar Starts in Major Retailers
The NSW Sugar crushing season for 2021 officially finished this week with Harwood Mill [...]
Peanut Butter Fudge
Ingredients 150g unsalted butter, chopped ⅓ cup (80ml) single (pouring) cream 1½ cups (390g) smooth [...]